For over 30 years in the heart of Da Nang, Ba Gia's Jackfruit Salad is not just a snack, but also a taste of childhood for countless generations. From the small stalls of yesteryear, Mrs. Gia's jackfruit salad with pork skin has maintained its simple preparation: soft boiled young jackfruit, crispy shredded papaya, chewy and fragrant pork skin, all mixed with rich roasted peanuts and a distinctive, flavorful dressing. All of this creates a rustic dish that anyone who tries it once will never forget. Not fancy, not luxurious, just the authentic taste of Central Vietnam — where every strand of jackfruit, piece of pork skin, or peanut is prepared with meticulous care and dedication by the vendor for over three decades. Today, amidst many new and exotic dishes, Ba Gia's Jackfruit Salad remains a favorite among Da Nang residents and tourists alike, a unique characteristic of this coastal city.